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Seasoned Wedges - Savory Herbs and Spices
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​Enjoy deliciously different take on classic wedges, seasoned with savory herbs and spices.

No Artificial Colors and Flavors

Made with Real Potatoes

nutrition image left

Nutrition and Prep

McCain® potatoes are made with no artificial colors or flavors. That means natural potato goodness you'll be proud to serve. 

5% DV 25% DV SAT FAT SODIUM SUGARS CALORIES 150 1g 590mg 0g Vitamin C 10% Per 3 oz. serving.

Nutrition Facts

Serving Size 3 oz (85g)
Servings Per Container

Amount Per Serving
Calories 150
Calories from Fat 60
% Daily Value
Total Fat 7g 11%
  • Saturated 1g
5%
  • Trans Fat 0g
  • Polyunsaturated Fat 2.5g
  • Monounsaturated Fat 3.5g
Cholesterol 0mg 0%
Sodium 590mg 25%
Potassium 280mg 8%
Total Carbohydrate 20g 7%
Dietary Fibre 2g
 8%
Sugars 0g
 
Protein 2g
Vitamin A 0%
Vitamin C 10%
Calcium 0%
Iron 4%
*Percent Daily Values are based on a 2,000 calorie diet.
Your daily values may be higher or lower depending on
your calorie needs:
Calories 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Potassium 3,500mg 3,500mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Calories per gram:
Fat 9 Carbohydrate 4 Protein 4
ingredients

Potatoes, Vegetable Oils (Contains One Or More Of The Following Oils: Canola, Soybean, Cottonseed, Sunflower, Corn), Bleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Rice Flour, Potato Starch - Modified, Autolyzed Yeast Extract, Baking Soda, Garlic Powder, Hydrolyzed Corn Protein, Monosodium Glutamate, Natural Flavor, Onion Powder, Spices, Sodium Acid Pyrophosphate (Maintains Natural Color & Leavening), Dextrose.
Contains: Wheat.

​COOKING GUIDELINES
NOTE: COOK TO LIGHT GOLDEN COLOR.
Cooking times vary depending on appliance power. Watch carefully during the final minutes of preparation. When cooking smaller amounts, reduce cooking time. Do not overcook! Product must be fully cooked for safety and quality.
Seasoned Wedges - Savory Herbs and Spices Preheat oven to 425° F. Spread frozen fries in a single layer on a dark, non-stick baking sheet or shallow baking pan. Bake for 10 minutes, flip product over and continue baking an additional 12 to 14 minutes. Serve immediately.
Seasoned Wedges - Savory Herbs and Spices Preheat cooking oil to 350° F. Fill basket ½ full (½ level) with frozen fries. Deep Fry 3 to 3 ½ minutes. Spread on absorbent paper. Serve immediately.
*It is recommended when using this cooking method, to use non-hydrogenated liquid cooking oil.