Dip'n Wedges
Potato & Cauliflower Veggie Taters
Potato, Spinach & Asiago Veggie Taters
Tasti Taters®
Steak Cut Fries
5 Minute Fries
Classic® Cut Fries
Crinkle Cut French Fries
“Extra Crispy” Classic Fries
“Extra Crispy” Crinkle Fries
Seasoned Curly Fries
Seasoned Waffle Fries
Seasoned Crinkle Fries
Shredded Hash Browns
Sweet Potato Crinkle Fries
Craft Beer Battered Potatoes Thin Cut
Craft Beer Battered Thin Cut Onion Rings
EmoticonsTM Cheddar Cheese
Tasti Taters® Buffalo Flavored
Tasti Taters® Sea Salt & Black Pepper
Broccoli and Cheddar Veggie Taters

​Get ready for fun with these battered v-shaped potato wedges, perfect for dipping in your favorite sauce or piling with toppings!

No Artificial Colors or Flavors

Made with Real Potatoes

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Nutrition and Prep

McCain® potatoes are made with no artificial colors or flavors. That means natural potato goodness you’ll be proud to serve.

6% DV 11% DV SAT FAT SODIUM SUGARS CALORIES 120 0g 260mg < 1g Vitamin C 0% Per 3 oz. serving.

Nutrition Facts

Serving Size 3 oz (85g)
Servings Per Container about 7

Amount Per Serving
Calories 120
Calories from Fat
% Daily Value
Total Fat 4.5g 6%
  • Saturated 0g
  • Trans Fat 0g
  • Polyunsaturated Fat 1.5g
  • Monounsaturated Fat 2.5g
Cholesterol 0mg 0%
Sodium 260mg 11%
Potassium 250mg 6%
Total Carbohydrate 20g 7%
Dietary Fibre 1g
Sugars < 1g
Protein 1g
Vitamin A
Vitamin C
Calcium 10mg
Iron 0.2mg
*Percent Daily Values are based on a 2,000 calorie diet.
Your daily values may be higher or lower depending on
your calorie needs:
Calories 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Potassium 3,500mg 3,500mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Calories per gram:
Fat 9 Carbohydrate 4 Protein 4

​Potatoes, Vegetable Oil (Contains One Or More Of The Following Oils: Canola, Soybean, Cottonseed, Sunflower, Corn), Potato Starch - Modified, Rice Flour. Contains 2% or less of Dextrin, Dextrose, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Salt, Sodium Acid Pyrophosphate Added To Maintain Color, Xanthan Gum.

Cooking times vary depending on appliance power. Watch carefully during the final minutes of preparation. When cooking smaller amounts, reduce cooking time. Do not overcook! Product must be fully cooked for safety and quality.
Dip'n Wedges Preheat cooking oil to to 350° F.  Fill basket 1/2 full (1/2 level) with frozen product. Deep fry 2 3/4 to 3 1/4 minutes. Spread on absorbent paper. Serve immediately.  It is recommended when using this cooking method, to use non-hydrogenated liquid cooking oil.
Dip'n Wedges Preheat oven to 425° F.  Spread frozen product in a single layer on a dark, non-stick baking sheet or shallow baking pan.  Bake for 14 minutes, flip product over and continue baking an additional 10 to 12 minutes.  Serve immediately.