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Quick Crinkle Fries

No Flipping Required

Made with 100% Real Potatoes

No Artificial Flavors

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Nutrition and Prep

3% DV 17% DV SAT FAT SODIUM SUGARS CALORIES 190 0.5g 390mg 0g Per 3 oz / about 32 pieces serving.

Nutrition Facts

About 7 servings per container

Serving Size 3 oz / about 32 pieces (85g)

Amount Per Serving
Calories
190
% Daily Value
Total Fat 8g 10%
  • Saturated 0.5g
3%
  • Trans Fat 0g
  • Polyunsaturated Fat 2g
  • Monounsaturated Fat 5g
Cholesterol 0mg 0%
Sodium 390mg 17%
Total Carbohydrate 27g 10%
Dietary Fibre 2g
7%
Sugars 0g
Includes 0g Added Sugars
0%
Protein 2g
Vitamin D 0.2mcg 0%
Calcium 10mg 0%
Iron 0.4mg 2%
Potassium 290mg 6%
*Percent Daily Values are based on a 2,000 calorie diet.
Your daily values may be higher or lower depending on
your calorie needs:
Calories 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Potassium 3,500mg 3,500mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Calories per gram:
Fat 9 Carbohydrate 4 Protein 4
ingredients

​​​​​​​​​​​Potatoes, Vegetable Oil (Contains One Or More Of The Following Oils: Canola, Soybean, Cottonseed, Sunflower, Corn), Corn Starch, Rice Flour. Contains 2% or less of Dextrose, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Oleoresin Paprika (color), Potato Starch, Rice Starch, Salt, Sodium Acid Pyrophosphate Added To Maintain Color.

Manufactured by McCain Foods USA, Inc.
Oakbrook Terrace, IL 60181
©2019 McCain Foods USA, Inc.
TM McCain Foods Limited
PRODUCT OF U.S.A.

COOKING GUIDELINES
NOTE: COOK FROM FROZEN STATE USING RECOMMENDED TIME AND TEMPERATURE. COOK TO LIGHT GOLDEN COLOR. Cooking times vary depending on appliance power. Watch carefully during the final minutes of preparation. Do not overcook! Product must be fully cooked for safety and quality.​​​​​

Quick Straight Fries ​Preheat oven to 425° F. Spread frozen fries in a single layer on a dark, non-stick baking sheet or shallow baking pan.​ Bake for 10 to 13 minutes, no flipping of the product required.  Serve immediately.

*It is recommended when using this cooking method, to use non-hydrogenated liquid cooking oil.