Prosciutto Wrapped Fries with Avocado Drizzle
The salty ham flavor perfectly complements the fries and the creamy avocado drizzle makes things even tastier.
Ingredients
Avocado Cream Sauce |
|
4 ounces | Cream cheese |
½ each | Avocado |
1 ½ tablespoons | Lemon juice |
1 | Garlic clove, grated |
4 tablespoons | Milk |
2 tablespoons | Olive oil |
½ teaspoon | Salt |
⅛ teaspoon | Black pepper |
| |
½ package | McCain® 5 Minute Fries |
4 ounces | Sliced prosciutto, cut in half lengthwise and widthwise |
As needed | Non-stick cooking spray |
3 cups | Baby arugula greens |
Directions
Preheat oven to 450°F.
To make sauce, add all ingredients to bowl of food processor and puree.
Wrap bundle of 4-5 frozen fries with quartered prosciutto slice, place seam side down on baking sheet coated with non-stick cooking spray.
Bake for 6-8 minutes. Serve warm over a bed of arugula greens and drizzle with avocado cream sauce.