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Seasoned Waffle Fries
  • No Artificial Colors and Flavors
  • Seasoned with Sea Salt

Seasoned Waffle Fries

​Chart new potato territory with seasoned, skin-on, waffle fries you’ll want to make a mealtime staple.



Preheat oven to 425° F.

17-20 minutes

Spread frozen fries in a single layer on a dark, non-stick baking sheet or shallow baking pan. Bake for 10 minutes, flip product over and continue baking an additional 7 to 10 minutes. Serve immediately.

Deep Fryer

Deep Fryer

Preheat cooking oil to 350° F.

3 - 3 ½ minutes

Fill basket 1/2 full (1/2 level) with frozen fries. Deep Fry 3 to 3 ½ minutes. Spread on absorbent paper. Serve immediately.
*It is recommended when using this cooking method, to use non-hydrogenated liquid cooking oil.


Cooking times vary depending on appliance power. Watch carefully during the final minutes of preparation. When cooking smaller amounts, reduce cooking time. Do not overcook! Product must be fully cooked for safety and quality.

Nutrition Facts
About 9 servings per container
Serving Size 3 oz / about 10 pieces (85g)
Amount per serving
Calories 160
% Daily Value
Total Fat 10g 13%
Saturated 1.5g 8%
Trans 0g
Polyunsaturated 4g
Monounsaturated 4g
Cholesterol 0mg 0%
Sodium 210mg 9%
Carbohydrate 19g 7%
Fibre 1g 4%
Sugars <1g
Protein 2g
Calcium 0%
Iron 2%
Potassium 240mg 6%
  • Potatoes,
  • Vegetable Oils (Contains One Or More Of The Following Oils: Canola, Soybean, Cottonseed, Sunflower, Corn),
  • Wheat Flour,
  • Sea Salt,
  • Tapioca Starch,
  • Spices,
  • Garlic Powder,
  • Onion Powder,
  • Sodium Acid Pyrophosphate (Maintains Natural Color & Leavening),
  • Annatto (color),
  • Extractives of Paprika (color),
  • Natural Flavor,
  • Baking Soda.
    Contains: Wheat.