Onion Ring and Garlic and Mozzarella Chicken Sausage Sandwich
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Onion Ring and Garlic and Mozzarella Chicken Sausage Sandwich

​A filling sandwich that brings together classic favorites for a totally new dish.

Makes 6 servings (6 sandwiches)



​Chipotle Honey Mustard

½ cup

​Honey mustard

¼ cup


¼ teaspoon          

​Chipotle powder


​Roasted garlic & mozzarella chicken sausage links found in hot dog/smoked sausage/deli meat area of grocery store

½ bag

​McCain® Craft Beer Battered Onion Rings


​Pretzel buns, warm

​½ cup

​Baby spinach, raw



  1. Preheat oven to 475°F.

  2. Heat a grill pan over medium heat or preheat outdoor grill.

  3. To make sauce, add all ingredients in a bowl; whisk to combine.
  4. Bake onion rings according to package instructions.

  5. Grill sausages for 8-10 minutes or until heated through. Let rest and cut in half lengthwise.

  6. For each sandwich: Spread top and bottom of each pretzel bun with 1.5 teaspoons chipotle honey mustard, top with sliced sausage, 2 tablespoons spinach and 3-4 onion rings, close and serve warm.