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Chart new potato territory with seasoned, skin-on, waffle fries you’ll want to make a mealtime staple.

No Artificial Colors and Flavors

Seasoned with Sea Salt


nutrition image left

Nutrition and Prep

McCain® potatoes are made with no artificial colors or flavors. That means natural potato goodness you’ll be proud to serve.
8% DV 9% DV SAT FAT SODIUM SUGARS CALORIES 160 1.5g 210mg <1g Per 3 oz. serving.

Nutrition Facts

About 9 servings per container

Serving Size 3 oz / about 10 pieces (85g)

Amount Per Serving
Calories
160
% Daily Value
Total Fat 10g 13%
  • Saturated 1.5g
8%
  • Trans Fat 0g
  • Polyunsaturated Fat 4g
  • Monounsaturated Fat 4g
Cholesterol 0mg 0%
Sodium 210mg 9%
Total Carbohydrate 19g 7%
Dietary Fibre 1g
4%
Sugars < 1g
Includes 0g Added Sugars
0%
Protein 2g
Vitamin D 0mcg 0%
Calcium 10mg 0%
Iron 0.5mg 2%
Potassium 240mg 6%
*Percent Daily Values are based on a 2,000 calorie diet.
Your daily values may be higher or lower depending on
your calorie needs:
Calories 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Potassium 3,500mg 3,500mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Calories per gram:
Fat 9 Carbohydrate 4 Protein 4
ingredients

Potatoes, Vegetable Oils (Contains One Or More Of The Following Oils: Canola, Soybean, Cottonseed, Sunflower, Corn), Wheat Flour, Sea Salt, Tapioca Starch, Spices, Garlic Powder, Onion Powder, Sodium Acid Pyrophosphate (Maintains Natural Color & Leavening), Annatto (color), Extractives of Paprika (color), Natural Flavor, Baking Soda.
Contains: Wheat.

Manufactured by McCain Foods USA, Inc.
Oakbrook Terrace, IL 60181
©2019 McCain Foods USA, Inc.
TM McCain Foods Limited
PRODUCT OF U.S.A.

COOKING GUIDELINES
NOTE: COOK TO LIGHT GOLDEN COLOR.
Cooking times vary depending on appliance power. Watch carefully during the final minutes of preparation. When cooking smaller amounts, reduce cooking time. Do not overcook! Product must be fully cooked for safety and quality.
Seasoned Waffle Fries Preheat oven to 425° F. Spread frozen fries in a single layer on a dark, non-stick baking sheet or shallow baking pan. Bake for 10 minutes, flip product over and continue baking an additional 7 to 10 minutes. Serve immediately.
Seasoned Waffle Fries Preheat cooking oil to 350° F. Fill basket 1/2 full (1/2 level) with frozen fries. Deep Fry 3 to 3 ½ minutes. Spread on absorbent paper. Serve immediately.
*It is recommended when using this cooking method, to use non-hydrogenated liquid cooking oil.